famous for left break surfing the Inn offers tranquil swimming in the protected bay  
Manzanillo Bay is famous for its left break surfing  
The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua
The Inn At Manzanillo Bay, Troncones, Mexico Ixtapa Zihua

People are talking about our Inn - here are the articles from their sites!

As featured in Sunset Travel Reviews


Far from touristy Ixtapa, the Inn at Manzanillo Bay draws both mellow
sunseekers and surfers eager to test the challenging waves of Mexico's Pacific coast.


Photo: W.P. McElligott Photography
1. Troncones, Mexico

Try surfing: Even beginners can tackle the swell at the Inn at Manzanillo Bay, a secluded spot a half-hour from the Ixtapa-Zihuatanejo airport. You can also find water calm enough to test your balance on one of the inn’s stand-up paddleboards.

The laid-back hideout has eight ocean-view thatched-roof bungalows and two suites. And, because the owner is a graduate of the California Culinary Academy, the trip’s worth it simply for the food, like the roasted poblano-chile soup and tequila-glazed yellowfin tuna.

Also, a handcrafted reposado tequila is made just for guests.
From $138 U.S.; +52-755-553-2884.
–David LaHuta


As featured on MSNBC

2. Point Break
Far from touristy Ixtapa, the Inn at Manzanillo Bay draws both mellow sunseekers and surfers eager to test the challenging waves of Mexico's Pacific coast.

The eight thatched-roof bungalows and two deluxe suites with marble floors and private patios are part of a complex run by American Michael Bensal, a graduate of the California Culinary Academy who cooks up Baja-style fish tacos and chiles rellenos in the hotel's casual restaurant.

There's a decidedly laid-back vibe: Guests laze on the beach with frozen margaritas made with the inn's boutique house tequila, or relax in the pool surrounded by coconut palms and bougainvilleas. Surfers will catch the biggest swell from May through October, although the inn's private point break throws consistent waves throughout much of the year.

Want to learn how to surf? Bensal will set you up with a local instructor for private lessons on a nearby sandy beach break, ideal for beginners. 011-52/755-533-2884, www.manzanillobay.com, from $128.



Christian Aslund/Lonely Planet Images
Surfers watching the waves in Troncones.

On Mexico’s Coast, a Surfer’s Secret

By JULIA CHAPLIN
Published: December 10, 2006
As any surfer knows, there’s nothing worse than trekking to some Endless Summer beach town, driving down a bumpy road and then paddling out at daybreak only to find 30 pumped surfers clawing and fighting for the same wave. This won’t happen in Troncones, a small fishing village about 20 miles north of Zihuatanejo on Mexico’s Pacific Coast. For now, at least, it’s still an undeveloped surfer’s paradise.

Hammocks and shady palms adorn most yards, chickens wander the dirt roads, and the night life is pretty much limited to two local hangouts: the Inn at Manzanillo Bay and El Burro Borracho. That may explain the recent sightings of such chilled-out surfers as Stacy Peralta, director of “Dogtown and Z-Boys,” and the fashion designer Maia Norman, who owns a winter home nearby with her partner, the artist Damien Hirst.

There’s a bounty of breaks to choose from, so there are rarely more than a few surfers in a lineup. “Other spots like Puerto Escondido have major local attitude,” said Randall Brook, the manager at the Inn at Manzanillo Bay, which claims the town’s only surf shop. “But here no one is taking ownership of the wave, and people are actually nice.”

The surf might have something to do with that. Breaks in Troncones tend to be on the mellower side and more suited to long boarders, although swells can build to 15-foot kahunas during the peak surf season from May to November.

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